Cinnamon Swirl Cake Vegan
This vegan cinnamon swirl cake is super easy and quick.
Cinnamon swirl cake vegan. This vegan cinnamon swirl cake is warmly spiced and irresistible with a crunchy cinnamon sugar crust covered in cinnamon frosting and decorated with pretty fresh flowers. Combine the cinnamon and sugars together in a medium bowl. Preheat the oven to 350 f 175 c. For the cake battercombine all the dry ingredients including the sugar together in a large mixing bowl melt the vegan butter then add the oil to it whisk together then add the vanilla extract.
Hi buddies and happy tuesday. Preheat the oven to 350 degrees fahrenheit. Grease one 10 inch bundt cake pan with shortening and flour or use cake release or baker s joy spray. A simple yellow cake swirled with cinnamon sugar makes for a delightful treat.
I have a super special recipe for you guys today vegan cinnamon swirl cake. Vegan nutfree soyfree recipe. Vegan cinnamon swirl cake the baking fairy unsweetened nondairy milk salt granulated sugar vegetable oil and 20 more dairy free eggnog cinnamon swirl cake a kitchen addiction confectioner s sugar egg baking powder salt brown sugar all purpose flour and 11 more. Gently warm the aqufaba almond milk and olive oil until just tepid then add to the flour mixture and stir together to form a soft slightly sticky dough.
Pour flour mixture into batter alternately with the sour cream mixing until just incorporated. Cinnamon swirl vegan coffee cake this delicious vegan coffee cake is made with a tender vanilla base swirled with cinnamon and brown sugar and topped with a decadent streusel topping. The perfect indulgent treat for enjoying with a big cup of coffee. Combine flour baking soda and baking powder.
Fold in walnuts mixing just enough to evenly combine. What s so special about it you wonder. Tip both flours salt and yeast into a large bowl initially keeping the salt and yeast separate in the bowl. Bring this cake together with fresh peach chunks cinnamon sugar flavors and an ooey gooey sweet topping.
Add nuts to the swirls for variation make the batter into cupcakes. First prepare the pecan filling by combining the lightly roasted cooled pecans together with the brown sugar and cinnamon. Vegan nutfree soyfree recipe. Add nuts to the swirls for variation make the batter into cupcakes.
Pour half the batter into the prepared pan. A simple yellow cake swirled with cinnamon sugar makes for a delightful treat.