Cinnamon Walnut Streusel Coffee Cake

Meaning something strewn in old german streusel is easy to throw together and then to throw on top of this sour cream coffee cake.

Cinnamon walnut streusel coffee cake. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes until. Add sour cream and flour mixture alternately beginning and ending with flour. Preheat the oven to 350 degrees f. Or sprinkle some fresh blueberries on the batter before you add the streusel layer.

Guess who has baked herself a moist keto coffee cake with a lot of cinnamon crumbs for easter weekend. Let stand at room temperature 30 minutes. Sprinkle half of brown sugar mixture over batter. Place egg whites in a large bowl.

Preheat oven to 350 f. In a small bowl mix walnuts brown sugar butter and cinnamon. Read on to learn how to make this excellent keto cake. An easy moist buttery keto cinnamon coffee cake topped with a sweet crunchy walnut streusel.

Place walnuts in a small bowl with the cup granulated sugar and 1 tablespoon cinnamon to make the streusel and stir to combine. Top with remaining brown sugar. Mix brown sugar cinnamon nuts and melted butter in a small bowl. In a large bowl cream butter and 2 cups sugar until light fluffy.

For those of you looking for a cake with less filling one where the golden cake itself is the main attraction reduce the amount of brown sugar in the filling to 1 3 cup 71g keeping the remaining ingredients the same. Soft and moist nicely cinnamon y this is the quintessential breakfast coffeecake. Evenly brush a 10 inch 12 cup bundt type tube pan with 2 tablespoons softened or melted butter. Pour half cake batter into pan.

Add 1 egg at a time beating well after each addition. The sweet glaze in the recipe is the perfect coffee cake topping. Grease and flour round layer cake pan or square 8 x 8 or 9 x 9 pan. Grease and flour a 10 inch tube pan.

Beat vigorously 30 seconds. This coffee cake tastes delicious without embellishment but feel free to add 1 4 to 1 2 cup of chopped pecans or walnuts to the streusel topping mixture. The best low carb breakfast cake to pair with your morning coffee. Excellent crumb texture and taste.

Cream butter and sugar first add eggs one at a time then vanilla.